SARDINE dining
69 Esplanade
Paynesville
VIC 3880
An ever changing MENU INSPIRED BY SEASONAL PRODUCE
One Hat - The Age Good Food Guide 2019 + 2020 + 2023 +2024
Delicious 100 2019 #16 & 2022 #15
Mark Briggs - The Age ‘Young Chef of the Year 2013’
TUESDAY - THURSDAY 5:30 -LATE
FRIDAY - SATurday 2PM -LATE
closed
last tuesday of month
MAY 7th - 16th
christmas day