Dirty 3 Wine Lunch

One of our favourite Gippsland wineries joins us on Saturday 6th December for a lunch to kick off the festive season. This event is not to be missed! 

Joining us from this premium South Gippsland winery is winemaker Marcus Satchwell. Winning many awards for their wines, Dirty 3 is all about the pure expression of the fruit & the 'dirt' in which they were grown. 

For our collaboration lunch we pair the fantastic Dirty 3 wines with a 5-course Summer inspired menu. 

LUNCH INCLUDES:

• five course menu by chefs, Mark Briggs + Rob Turner (Northern Ground)

• perfectly paired wines from Dirty 3 wines, including new releases

• exclusive opportunity to talk with Satch about the winemaking and the beautiful wines 

• availability to purchase retail wines at the conclusion of the lunch

DATE: Saturday 6th December

TIME: 12:30 - 3:30pm

COST: $185 per person

Spaces are limited. Tickets essential.